Sample wild berries, rye bread, fresh fish & more as you explore Helsinki’s culinary roots, rich culture, and vibrant local stories

Pedal through the scenic vineyars of Saint-Emilion, a UNESCO gem. Taste world-class wines and explore charming villages along the way

Go truffle hunting in Italy’s Langhe region—follow expert hunters and dogs through scenic hills for a true taste of Piedmont’s treasures

Discover La Rioja’s wine culture with vineyard tastings, hot-air balloon rides, tapas in Logroño, and immersive food and wine experiences

Explore Iceland’s bold flavors—from Reykjavik food tours to geothermal-baked bread and farm-to-table delicacies across the island

Taste Chile’s flagship wine, Carmenere, a rich and smoky red with notes of dark fruit and green pepper, in the heart of Chile’s wine valleys